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Kasturi Methi Seeds – Planting, Care, Maintenance & Seed Quality
How to Plant
- Soil Type: Kasturi Methi prefers well-drained loamy soil rich in organic matter. Ideal pH: 6.0–7.5.
- Sowing Time: Best grown in cooler seasons. Sow between October and February.
- Sowing Method: Sow seeds directly into the soil, 1–1.5 cm deep. Soaking seeds overnight improves germination.
- Spacing: Maintain 10–15 cm between rows. Thin seedlings to 5–7 cm apart after germination.
- Germination Time: 5–8 days under favorable conditions.
Care Instructions
- Sunlight: Requires full sunlight (6–8 hours daily) for healthy leaf development.
- Watering: Keep soil consistently moist but not waterlogged. Water every 2–3 days or as needed.
- Fertilization: Add compost or well-rotted manure before sowing. No chemical fertilizers needed.
- Thinning: Thin plants 10–15 days after germination to reduce overcrowding and promote airflow.
Maintenance Tips
- Weeding: Keep the bed weed-free to prevent competition for nutrients and water.
- Pest Control: Rarely attacked by pests. Neem oil spray can be used against aphids if necessary.
- Disease Prevention: Avoid excessive watering to prevent fungal diseases. Ensure good drainage.
- Harvesting: Harvest leaves 25–30 days after sowing for fresh use. For Kasuri Methi, allow the plant to mature and dry before collecting leaves for drying and storing.
Seed Quality
- High Germination Rate: Quality seeds have a germination rate above 85%.
- Purity: Clean, unadulterated seeds free from broken or damaged ones.
- Freshness:
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