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Peas Seeds – Planting, Care, Maintenance & Quality
How to Plant
- Soil Type: Loose, fertile, well-drained soil rich in organic matter; pH between 6.0 and 7.5.
- Sowing Season: Best sown in cool weather from October to January in most regions.
- Sowing Method: Directly sow seeds 2–3 cm deep in rows. Water lightly after sowing.
- Spacing: Maintain 5–7 cm between plants and 30–45 cm between rows.
- Germination Time: Seeds typically germinate in 7–10 days.
Care Instructions
- Sunlight: Requires full sun (at least 6 hours of sunlight daily).
- Watering: Water moderately. Keep the soil moist during flowering and pod development.
- Fertilization: Apply compost before planting. Avoid high nitrogen fertilizers to promote flowering.
- Support: Use sticks or trellis for climbing varieties as plants begin to grow taller.
Maintenance Tips
- Weeding: Weed regularly to reduce competition for nutrients and sunlight.
- Pest Control: Monitor for aphids and powdery mildew. Use neem-based sprays if needed.
- Pruning: Remove any damaged or diseased parts to encourage healthy growth.
- Harvesting: Harvest green pods when they are well-filled and tender, usually 60–75 days after sowing.
Seed Quality
- High Germination Rate: Good quality pea seeds germinate above 85% under ideal conditions.
- Purity: Seeds are clean, uniform in size, and free from foreign particles.
- Vigour: Produces healthy, fast-growing plants with abundant pod formation.
- Storage: Store seeds in an airtight container in a cool, dry place. Shelf life up to 2 years.